Kansas City Vegetarian Restaurant

{ closed Sunday thru Tuesday }






current menusaturday brunch


816.561.5415 carryout + reservations | catering information 816.561.7595



INGREDIENTS...for our Everyday Menu

ingredients list (08.14.14)


burger bun [farm to market – kc,mo] (vegan/soy+nut-free)

unbleached wheat flour, water, olive oil, sugar, sea salt, yeast


candied walnuts (vegan/soy+gluten-free)

walnuts, olive oil, brown sugar


cashew cheese  (vegan/soy+gluten-free/raw)

cashews, nutritional yeast, water, chili powder, cumin, cayenne, sea salt, raw agave nectar, turmeric


chick pea pico (vegan/gluten+soy+nut-free)

garbanzo beans, red onion, yellow onion, cilantro, sea salt, cumin, chili powder, olive oil, lemon juice, cayenne


chutney (vegan/gluten+soy+nut-free)

yellow onion, olive oil, stanislaus all-natural canned diced tomatoes (bpa-free), curry, raisins, cumin, mustard seed, cinnamon, turmeric, kosher salt, cayenne pepper, apple juice, vegetable stock


corn tortilla chips  [silvas – kc, ks]  (vegan/gluten+nut-free)

corn, water, lime, vegetable oil


crème fraiche  (gluten+nut+soy-free)

shatto [kc,mo] heavy cream, yogurt, vanilla, organic sugar, sea salt


edenaise (vegan/gluten+soy+nut-free)

brown rice, mashed potatoes, olive oil, roasted garlic, apple cider vinegar, sea salt, cayenne, saffron, celery salt, water


eight grain bread [farm to market – kc,mo] (vegan/nut+soy-free)

water, hard red spring wheat flour, whole wheat flour, brown sugar, sunflower seed, oats, sesame seed, millet, wheat gluten, poppy seed, flax seed, corn meal, sea salt, yeast


egg salad (gluten+nut-free)

local free range eggs, saffron-garlic edenaise, dijon mustard


falafel patties (vegan/gluten+soy+nut-free)

canned garbanzo beans, tahini, olive oil, garlic, cilantro, turmeric, cumin powder, cayenne, lemon juice, salt


hummus (vegan/gluten+soy+nut-free)

canned garbanzo beans, tahini, garlic, roasted garlic, olive oil, lemon juice, salt, mustard seed, cayenne pepper, toasted sesame oil


mustard seed vinaigrette (vegan/raw/gluten+soy+nut-free)

apple cider vinegar, olive oil, mustard seed, sea salt, dry mustard, agave, turmeric, black pepper


pita [trade winds bakery – lenexa, ks]  (vegan/nut+soy-free)

unbleached flour, yeast, salt, sugar, canola oil


poppy seed dressing (vegan/gluten+soy+nut-free)

apple cider vinegar, agave nectar, olive oil, chili powder, poppy seeds


potato flatbread (vegan/gluten+soy+nut-free)

garlic mashed potatoes, garbanzo bean flour, caramelized onions, juicer pulp, coconut oil, corn starch, olive oil, sea salt, parsley, baking soda, black pepper


red wine vinaigrette (vegan/gluten+soy+nut-free)

red wine vinegar, olive oil, coconut sugar, minced garlic, black pepper, salt


rice (vegan/gluten+soy+nut-free)

organic brown + black forbidden rice, water, salt, pepper, olive oil


roasted potatoes (vegan/gluten+soy+nut-free)

sweet and various potatoes, olive oil, garlic, sea salt, pepper


salsa (vegan/gluten+soy+nut-free)

garlic, salt, pepper, stanislaus all-natural canned diced tomatoes (bpa-free), tabasco, apple cider vinegar, jalapeno, liquid smoke, olive oil, red onion and yellow onion, cilantro, water


spinach and mushroom loaf  (vegan/nut-free)

fresh spinach, mushrooms, brown rice, olive oil, central soyfoods’ [lawrence, ks] traditional tofu, yellow onions, garlic, thyme, oregano, bread crumbs, salt


spinach dip  (vegan/gluten+soy+nut-free)

spinach, yukon and sweet potatoes, diced yellow onions, olive oil, roasted garlic, curry, salt, ginger, turmeric, mustard seed, black and chili pepper, cinnamon, nutritional yeast


sweet butter  (vegan/gluten+soy+nut-free)

sweet potatoes, coconut oil, agave, seal salt


taco meat (vegan/gluten+nut-free)

textured vegetable protein [“tvp” non-gmo], olive oil, yellow onions, salt, chili powder, oregano, cumin powder, tabasco, mushrooms, vegetable stock


taziki  (soy+gluten+nut-free)

cucumbers, yogurt, housemade crème fraiche, garlic, granulated sugar, thyme, dill, salt, lemon zest


encrusted tofu  (vegan/gluten+nut-free)

central soyfoods’ [lawrence, ks] traditional tofu, nutritional yeast, chili powder, cumin, parsley, kosher salt, black pepper


tomato basil coulee (vegan/gluten+soy+nut-free)

yellow onions, garlic, olive oil, stanislaus all-natural canned diced tomatoes (bpa-free), chili flakes, black pepper, salt, basil


tomato bisque (soy+gluten+nut-free)

stanislaus all-natural canned diced tomatoes (bpa-free), granulated sugar, corn starch, tabasco, salt, shatto [kc,mo] 2% milk and heavy cream, bleu cheese


tortilla [silvas – kc, ks]  (vegan/nut-free)

bleached white flour, water, partially hydrogenated soybean vegetable shortening, salt, baking soda, sodium aluminum sulfate


veggie burger (vegan/nut-free)

carrots, celery, yellow onions, central soyfoods’ [lawrence, ks] traditional tofu, olive oil, soy sauce, bread crumbs, salt



we use sea salt and/or kosher salt in our recipes.

the salt at your table is sea salt.


we currently use olive, sesame and coconut oils in our recipes.


we utilize and source ingredients from many different forms, including canned, organic, bottled, local, traditional, synthetic-free, and anything else we can get, and do our best to provide the best ingredients possible within our price range.


during the growing season, we source as much local as possible...and always use as much organic as we can get our hands on.


all water used in the kitchen and the cafe is filtered.


© 2014 eden alley café



816.561.5415 carryout & reservations | catering information 816.561.7595



Eden Alley Café vegetarian restaurant dining on the Plaza in Kansas City, Missouri featuring
divine flavors for the conscious eater: vegan, gluten + soy free, local + organic, healthy food.

six-story parking garage with covered access

wheelchair accessability from Jefferson Street
streetside garden patio • nine-space bike rack




EDEN ALLEY CAFE + CATERING, 707 W 47 St., lower level of Unity Temple on the Country Club Plaza, Kansas City, Missouri 64112




gluten free guide





Vegetarian Vegan Cookbook

Stir-Well to Heaven the Eden Alley Cookbook

85 pages of nutritional information, recipes and beautiful photography!



Website & Contents © 2014 Eden Alley Café



website by:

gClootz Design


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